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Lemon Curd 227g

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Made from free range eggs and Sussex Butter. Use this Lemon Curd for the best ever lemon meringue pie - the citrusy taste is just perfect!

Rich, creamy curds were once the highlight of every respectable Edwardian teatime. We have resurrected these delectable treats!

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Ingredients
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Lemon 35%, Sugar 30%, Butter 15%, Free range eggs 15%.

Prepared in a nutty environment.

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